A new movement is blurring the lines between cellar and shaker, from light and fresh white wine cocktails to layered creations with red-wine depth. Wine cocktails are having a big moment right now, ...

Na agência funerária, Joaquim está sentado à secretária a fazer palavras cruzadas. Entra Carlos e diz que veio falar de negócios. Carlos quer saber se pode contar com os cangalheiros para acabar com a ...

Cocktail mixes play a quiet but essential role in home bartending, offering consistency, convenience and balance without requiring a full bar setup. From classic bloody mary and margarita blends to ...

Camper English is a San Francisco-based cocktails and spirits writer and educator. He is the author of Doctors and Distillers: The Remarkable Medicinal History of Beer, Wine, Spirits, and Cocktails ...

As Robb Report’s resident cocktail columnist, I’ve recently passed a milestone: 250 drink articles. 250 times, I’ve broken down a drink, compared all plausible recipes, tested them side-by-side, and ...

Creativity and expertise in Houston’s cocktail scene continue to surge. Over the past year, a new generation of bars has emerged, stepping up to challenge the trailblazers that sparked the city’s ...

Classics from the cocktail canon, dive bar favorites and no fewer than five martinis. Credit... Supported by By Robert SimonsonBecky Hughes Luke Fortney and Nikita Richardson Photographs by Heather ...

Before matcha's recent surge in popularity on social media, bartenders rarely considered whisking green tea into the mixed drinks they were making. Rensel Cabrera, bar director at The Sylvester in ...