TikTok creator Saige Chambers was 10 when the drink was released. “I waited nine years for this, and I might finally get closure,” Chambers announced in a video from Jan. 7, 2026. “Correct me if I'm ...

AI firm Anthropic says its latest tests showed AI agents autonomously hacking top blockchains and draining simulated funds, signaling that automated exploits may now threaten blockchains like Ethereum ...

AI agents are getting good enough at finding attack vectors in smart contracts that they can already be weaponized by bad actors, according to new research published by the Anthropic Fellows program.

Windows doesn’t offer a single switch to disable Exploit Protection completely. You can only disable individual mitigations system-wide or per app. We strongly recommend turning it off only for ...

Balancer, a decentralized finance (DeFi) protocol with over $750 million in value locked, appears to have been hit by its biggest exploit yet, with on-chain data showing upward of $110 million in ...

Forbes contributors publish independent expert analyses and insights. Davey Winder is a veteran cybersecurity writer, hacker and analyst. Admit it: the first thing you think of when ransomware is ...

McDonald’s is adding a new sauce and frappé to its menu next month. Starting Nov. 3, customers nationwide can try the chain’s new Buffalo Ranch Sauce, described as a blend of buffalo sauce and creamy ...

Pixnapping could be used to steal private data, including 2FA codes. Side-channel attack abuses Google Android APIs to steal data on display. Flaw is partially patched, although a more complete fix is ...

CLEVELAND, Ohio -- Mud. Joe. Java. Brew. Cuppa. There’s no shortage of coffee options, slang terms for them or drink varieties in the 21st century. Good news for caffeine fiends and “coffee potheads.” ...

When the temperatures start to rise in New England, and you’re craving an ice-cold, creamy concoction to go – there comes a choice that’s as perplexing as it is delicious: milkshake vs. frappe. Many ...

Editor's Note: This is an excerpt from WBUR's Saturday morning newsletter, The Weekender. If you like what you read and want it in your inbox, sign up here. Is there anything like a cold, creamy ...