Fondue is one of those dishes I thought I’d already figured out. As someone who writes about cheese for a living, I’ve eaten plenty of fondue over the years — pleasant, cozy, sometimes forgettable.

Fondue has a way of convincing people they need specialized equipment to pull it off — a dedicated pot, a tiny flame, maybe even a chalet. But fondue’s magic isn’t in the hardware. It’s in technique: ...

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Every year when the leaves fall from the trees and the weather turns crisp, I haul my fondue pot out from the back of my kitchen cabinet, purchase a borderline obscene amount of Alpine cheese, and ...

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It’s easy, retro entertainment at its finest – try Matt Tebbutt’s Swiss-style fondue with dippable veggies and meats. Equipment and preparation: You will need a fondue pot and a set of fondue forks.

Planning an unforgettable dinner party is an art. Some host with flair and instinct, while others sharpen their skills with practice. While food is undoubtedly the centrepiece, it needs to do more ...

Lindsey Carter, the founder behind the insanely popular activewear and athleisure brand that is SET, knows how to turn a product into a must-have. You’ve undoubtedly seen this brand all over your ...

Robbie has been an avid gamer for well over 20 years. During that time, he's watched countless franchises rise and fall. He's a big RPG fan but dabbles in a little bit of everything. Writing about ...

If you buy something from a link, Vox Media may earn a commission. See our ethics statement. Monica Burton is the former deputy editor of Eater.com where she covered restaurants and food culture from ...

My family of four dined at The Melting Pot, a fondue chain known for its melty cheese and chocolate. Our four-course meal took two hours and included three rounds of fondue, a salad, and drinks. We ...