Plan a full day at Ohio’s massive year-round market, where aisles of vendors, local goods, and surprises keep you wandering.

Love the creamy, smoky flavors of a classic New England chowder but need to skip the clams? We have a family-inspired recipe - 100% shellfish-free and safe for anyone with allergies.

Rutgers researchers have made a discovery that could change the future of seafood farming in New Jersey. A study led by marine scientist Daphne Munroe has shown that Atlantic surfclams can be ...

Regardless of what you are fishing for, when it comes to the world of bait, the options to choose from are seemingly endless and yet many of us use the same baits as one another. While this can work ...

My favourite is potted shrimps, but you can pot salmon and crab too. The spicing is important. Food to be eaten cold always needs just that little bit more. A traditional spice to use is ground mace.

Fried red snapper, with its delectably crunchy skin, is especially delicious served with a tangy, savory sauce and fresh steamed rice. Jodie Kautzmann is an editor, baker, and confectioner with more ...

Love the creamy, smoky flavors of a classic New England chowder but need to skip the clams? We have a family-inspired recipe - 100% shellfish-free and safe for anyone with allergies.

As the use of fish models in biomedical research increases, so too does the need for individuals working in laboratory animal science to be familiar with surgical procedures in these animals. The ...

How do I 'pot' shell fish? I long to make my own potted prawns or crab for picnics - please can you tell me the correct way to do it..