It’s great for “lazy” cooks.

"Food sticks more to uneven surfaces," says Katie Muscarella, co-founder and managing partner of Field Company, makers of cast-iron skillets. "To get the best nonstick performance, the secret is ...

Sharon Lockley has over 20 years of experience as an editor and writer and has been contributing to Food & Wine since 2019. When it comes to searing a steak, making breakfast, or baking cornbread, ...

Last year, when researching enameled cast-iron skillets to test for Epicurious, I learned that a lot of people expect enameled cast iron to release an omelet as easily as traditional nonstick cookware ...

When looking for new cookware, many folks are left with the classic conundrum of whether to buy a cast iron skillet or a nonstick skillet. Both these materials have their pros and cons, so picking the ...

Know which cookware is safest for daily cooking. Compare cast iron, non-stick and stainless steel for health, durability, toxins and long-term kitchen safety. The food we eat affects our health, but ...