Inequities in waste collection and funding are a major global issue, according to an updated report. Upfront investments ...

The transition toward a circular economy relies heavily on the mechanical capability to process diverse waste streams into ...

With 430 million tons of plastic waste generated annually and less than 10% of it recycled, the plastic crisis is out of control. Thankfully, HIRO Technologies is creating a new path forward, powered ...

Cities, hotels and retailers are testing practical ways to cut food waste, reduce methane emissions and build more ...

AI-driven food waste technology from Nestlé and Zest is paving the way for industry-wide transformation, showing how ...

UNEP’s Inger Andersen calls for urgent global action to curb food waste, cut methane emissions, and protect resources to secure a resilient zero‑waste future.

The issue of waste in healthcare is garnering more attention than ever right now, and for good reason. Two bullet points illustrate the scope of our industry’s challenges: Let’s imagine, though, that ...

Kay Masterson has always wanted to make her Boston-area restaurant more sustainable, partnering with an organic farm to get some vegetables close by and offering reusable containers for customers’ ...

Nearly 3 billion pounds of edible food goes to waste in New Jersey each year — while more than 1 million residents struggle to get enough to eat. A new state law aims to change that, and this piece ...

The IT Management major saw an opportunity to help reduce the environmental impact of electronic waste, provide useful ...

The Beer Snake—that magnificent slinky plastic stretch of hundreds of emptied beer cups stacked up by golf fans at the 16th party hole at the WM Phoenix Open—might be viewed as the poster child for ...

Authorities have expanded the earlier two-bin system, wet and dry waste, into a four-bin framework ...