New research suggests one reason vegetables may be so good for us -- a study in mice found that a mixture of five common vegetables reduced hardening of the arteries by 38 percent compared to animals ...

Researchers at AHA 2021 presented their findings on a study that examined how vegetable, dairy, and nondairy fats can affect stroke risk. A higher intake of polyunsaturated fat, vegetable fat, and ...

On traditional farms - now called 'alternative' or 'organic' - animals range free in the fields. Their dung fertilises the crops which, in turn, feed the animals. A natural cycle with a rhythm that ...