How do you prefer your raita - plain or with added flavour? If you lean towards the latter, you've landed in the right spot. Raita, a staple in Indian thalis, is beloved for its refreshing taste. Many ...

This simple raita is perfect as a dip for samosas or pakoras or to accompany lamb chops. 1 medium red onion, unpeeled 1/8 teaspoon cumin seeds ½ cup plain whole or low-fat yogurt ½ teaspoon salt ¼ ...

Raita is possibly one of the most underrated dishes in an Indian thali. It is light, flavourful and amps up your meal in no time. Read Time: 2 min Have you ever noticed an Indian thali closely? If yes ...

These excellent little puff pastries are really just a case of fill, fold and bake These moreish little pastries are as lovely for a snack as they are for dinner, and they take just minutes to put ...

Cucumber Raita: A double dose of coolness and flavor in summer! This quick recipe is also full of health benefits. A perfect combination with lunch or dinner.Cucumber Raita Recipe: In summer, cold ...

Fried boondi (tiny balls of chickpea flour) and yoghurt are used to make this raita. It is a perfect pair to biryani and other spicy dishes. Sweet, tangy Pineapple Raita, made with fresh pineapple, ...

Get creative around the edges of your dinner plate, and you can save yourself from dinnertime boredom. One of our favorite fast and furious weeknight cooking strategies is to keep the main dish ...

Be it winter or summer, raita with food increases the taste manifold. In winter, you can make and eat raita with different flavours like bathua raita. Eat raita with green coriander and onion and you ...

There are few food pairings as iconic as Hyderabadi biryani with a side of cool raita. But if you want to experience biryani the way Hyderabadis do, you need to try Burani Raita. This is not your ...

How to keep your home smelling fresh naturally: Simple ventilation, kitchen, laundry, and quick tips for a clean and pleasant home How to take care of your woolen clothes in winters: 8 practical tips ...