The Meater probes go beyond the realm of regular cooking temperature sensors and this flagship set with up to four probes and a control unit is designed for some serious cooking. While the standard ...

Whether you are a master chef or casual griller, meat thermometers are essential barbeque tools. There are many options available, each with its own advantages. To get you started, here is a list of ...

We independently review everything we recommend. When you buy through our links, we may earn a commission. Learn more› By Michael Sullivan and Kathleen Squires We’ve added a new fully wireless probe ...

Eating undercooked meat may pose health risks and overcooked takes the joy out of eating, so it’s surprising that instinct often trumps a reliable meat thermometer. It takes seconds to use, but can ...

Our product picks are editor-tested, expert-approved. We may earn a commission through links on our site. Why Trust Us? While it may not be the sexiest tool in your culinary drawer, the meat ...

Whether you're an amateur cook who could use some help or a grill master who feels like you can test doneness with your eyes closed, a meat thermometer is the best way to ensure that your food is ...

Wireless food probes are some the best grilling gear for keeping tabs on meat and other items while cooking. You don't have to dodge cords when you're flipping a steak or trying to wrap a brisket.

If you’re at all serious about cooking meat, you’ll want to use a meat thermometer. Even leaving aside the argument for safety aspects (some meats may harbor harmful bacteria if not fully cooked) ...

Our team tests, rates, and reviews more than 1,500 products each year to help you make better buying decisions and get more from technology. The ThermoPro TempSpike Pro takes the guesswork out of ...

The Meater Block is the flagship unit in the Meater range. This is a highly advanced cooking temperature monitor that provides either two or four probes that are inserted into the meat. These connect ...

A meat thermometer is the only tool that lets you catch the ideal moment between food that’s done perfectly and food that’s far from it. As anyone who’s tried a dry steak or pink chicken breast can ...