Chemicals in plastics are related to increased risk of heart attacks, strokes, infertility, breast cancer, and more health ...
A new Netflix documentary explores whether cutting out plastic can improve our health. But it’s hardly a perfect experiment.
The cleanliness of cutting boards is a long-debated food safety issue, given that both wood and plastic — the most common cutting board materials — can easily harbor bacteria. New research shows that ...
Add Yahoo as a preferred source to see more of our stories on Google. Plastic has become a mainstay of our daily lives. Ever since synthetic plastic was first invented in the early 20th century and ...
Chopping boards are the foundation of cooking – and a good, sturdy one will last you years. We picked the best non-plastic ones, including wood and synthetic rubber ...
A popular kitchen item could be wreaking havoc on your health — and it’s one you may use every single day. Plastic cutting boards are likely releasing microplastics into your food, according to a ...
The debate between wood and plastic cutting boards has been simmering for years, and with Food Safety Education Month upon us, it's the perfect time to revisit the question. Is wood truly better for ...
Alina Bradford has been writing how-tos, tech articles and more for almost two decades. She currently writes for CNET's Smart Home Section, MTVNews' tech section and for Live Science's reference ...