Nostalgia, comfort and value are major driving forces behind consumer menu trends heading into 2026, according to the National Restaurant Association’s 2026 What’s Hot Culinary Forecast. The report, ...

When you walk into a modern restaurant, the menu often feels like it requires a translator and a high-end fashion degree to ...

The restaurant industry moves at lightning speed, with menu trends rising and falling faster than soufflés in a busy kitchen. What seemed revolutionary five years ago now feels stale, and savvy ...

We all know that restaurant traffic is down and consumers are feeling skittish, not only because of general global ...

BOSTON--(BUSINESS WIRE)-- Toast (NYSE: TOST), the all-in-one digital technology platform for restaurants, has launched its new Menu Price Monitor, a powerful tool that provides monthly insights into ...

Every time Erin publishes a story, you’ll get an alert straight to your inbox! Enter your email By clicking “Sign up”, you agree to receive emails from Business ...

BROOKLYN, NY. — Expect to see global flavors continue to influence menu trends, artificial intelligence use to alter dishes and menus, and protein and GLP-1 drugs reshape restaurant offerings in 2026.

Other chains have different agendas. Blaze Pizza has a sweet-and-spicy pie tied somehow to season two of Marvel TV’s “Daredevil: Born Again.” Panda Express also has a new sweet-and-spicy chicken — ...

TORONTO--(BUSINESS WIRE)--Unilever Food Solutions (UFS) proudly brought to life its third annual thought leadership whitepaper, Future Menus, at an exclusive Canadian launch event hosted at Prime ...

CHICAGO, Nov. 6, 2025 /PRNewswire/ -- Datassential, the leading food and beverage intelligence platform, has released its 2026 Trends report, identifying the emerging food, flavor, and beverage trends ...

At a time when supermarkets are well-positioned to cater to inflation-weary shoppers with restaurant-quality prepared foods that offer value, the upcoming National Restaurant Association Show provides ...