The potential for warmer spring temperatures during maple season creates concerns about how to keep sap cool. With a grant from the Northern New York Agricultural Development Program, ...
UNDERHILL — In 2025, University of Vermont’s Extension Maple Program was awarded a grant ($199,942) from the Leahy Institute for Rural Partnerships to establish lab testing and educational outreach ...
WASHINGTONVILLE — Saturday was all kinds of sweet for more than 250 people young and old at the first maple sugaring open house since the Montour Preserve program was saved by the Montour Area ...
Learning about the art of maple sugaring, when the sap from trees is collected to make syrup while on a hike, a cooking demonstration, and a tasting Saturday at Robinson Nature Center. Lead ...