The sake business is reaching new heights. A Japanese sake maker wants to make an alcoholic beverage in space. Asahi Shuzo, the company behind the popular sake brand Dassai, plans to blast ingredients ...
An curved arrow pointing right. The Gozenshu Brewery is one of the few in Japan using bodaimoto, a 600-year-old fermentation method, to make sake. They use it to make junmai, or pure rice sake that ...
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