Even if you've never heard of a couscoussier, you can probably guess what it's used to make by the name alone—and you would be right. It looks like a double boiler, functions like a steamer, and is a ...

Learn how to make a flavorful couscous dish that’s just as satisfying as your favorite pasta or rice meals. This easy one-pan recipe is quick to prepare, packed with fresh ingredients, and perfect for ...

1. Cook couscous in a medium saucepan according to package directions. Fluff with a fork and set aside. 2. Meanwhile, whisk tahini, water, lemon juice, 1 Tbsp. oil, salt, pepper, and crushed red ...

1. Cook couscous in a medium saucepan according to package directions. Fluff with a fork and set aside. 2. Meanwhile, whisk tahini, water, lemon juice, 1 Tbsp. oil, salt, pepper, and crushed red ...

Discover how to make a vibrant Mediterranean couscous salad that’s bursting with fresh flavors. This easy recipe combines ...

Alice Bolen, author of "Simply De-Lite-Ful," knows how to make low-cholesterol food taste great! She stopped by to share a summer dinner idea -- perfect for camping trips or even dinner parties, where ...

This Grilled Salmon with Turmeric-Spiced Couscous is a dream for anyone looking to eat well and feel great! Loaded with anti-inflammatory ingredients like turmeric, garlic, and omega-rich salmon, it’s ...

Transport your kitchen to the heart of North Africa with this Moroccan Chickpea and Apricot Tagine with Toasted Almond Couscous. This plant-based global dish features a rich blend of warming ...

Pearl couscous, also known as Israeli couscous, is a versatile grain that can be a great addition to your breakfast ...