Ice fishing in Northern Michigan for perch has never looked this beautiful. Ditch the typical frying method and learn about this classic French preparation typically used with skate, making this perch ...

In this seafood recipe from chef Donald Link, redfish is brushed with olive oil, seasoned with crushed red pepper, and ...

Cook's notes: Raw fish loses its texture (and appeal) when it gets too warm. It's crucial to keep fish cool from hook to pan. To keep fish from curling up while cooking, place a frypan on top of it ...

Tim Tebeau teams up with his chef mom to catch and cook four delicious and iconic fish found in Northern Michigan. Get their decadent fish recipes below. Summer in Northern Michigan means time on the ...

1 Pour out the fish fry into a large 11 x 14-inch disposable, aluminum, baking pan or into a Flip-N-Fry Coating Bowl. Then set it aside until you get all the fish prepped 2 When you're ready to fry ...

Lake Bluff Grille, 3700 Gardner Ave, St. Joseph, MI 49085 frames your pickup with Lake Michigan’s calm silhouette. The perch ...

I sometimes consider perch the consolation fish. More often than not, they are happy to swallow a waxie, no matter the hour or what else is biting, just so we fishermen can believe there was a reason ...