Celebrity chefs may have the entire culinary world at their feet, but they still indulge in occasional fast food, with these ...

It’s time to rethink these culinary guidelines.

The River Cafe in London has had a Michelin star since the late 1990s, thanks to co-founder, owner, acclaimed chef and ...

Discover the high-end steakhouse restaurants that professional chefs and industry icons choose for a perfect meal.

Chuck wagon cook Kent Rollins shares six outdoor cooking tips for extreme weather, from freezing winters to scorching summers ...

Food Network’s “24 in 24: Last Chef Standing” will debut its third season next month with a lineup that includes Molly Yeh, ...

Boka Restaurant Group is unveiling a new restaurant March 26 brimming with whimsical details, a carefully concocted ingredient-driven menu and an ode to Chicago’s culinary history.

Lebanese chef Jad Youssef talks to Prudence Wade about why he’s only interested in the classics.

Here is the challenge we set out for the chefs of some of our favorite restaurants: Come up with a recipe that demonstrates chef skills and creativity but is still simple enough for an average home ...

The age of television cooking shows has evolved since the days of Julia Child (The French Chef, 1963) and James Beard (yes, the one whose name is on the prestigious food awards: I Love to Eat, 1946).

Some one-on-one competition is spicing up the peaceful farmers market experience. Local chefs from L'Oca d'Oro and Lenoir, ...