STARKVILLE, Miss.—Mississippi State University research and outreach has contributed to a 59% productivity increase over the past decade in a crucial stage of catfish farming, a new multistate ...

Nigeria has many entrepreneurs who have shown the courage to walk on new paths and their pursuit eventually led them to success. One such entrepreneur is Femi Eniola. He runs a fish farm. DANIEL ...

BELZONI, Miss. — Pond scum was once an aquatic nuisance that Hall Barret III once hated to see in his catfish ponds. It just might become his next cash cow. After more than 30 years, Barret is giving ...

Obscured by brush, a rather plain-looking pond sits on the longest dirt road in Camden County. However, for owner Zack Gowen, those 3 acres of water in rural White Oak are an investment in the future.

Kimberly Mitchell, a teacher educator at Jacksonville State University, toured Drury Catfish Farm in Greensboro Sept. 27 with other educators as part of the inaugural Alabama Catfish Culinary ...

Paul Dees’ grandfather got into catfish farming in the 1960s during the industry’s infancy, realizing that his land’s heavy clay soil wouldn’t grow a stitch of cotton. Dees took over the family ...

Global sustainability standards governing Asian catfish farming – also known as pangasius, tra or basa farming – are in the final stage of development, and will assure that this fast growing industry ...

A seafood lover turned entrepreneur says his farm-raised catfish business is going along swimmingly. Rob Mayo, 50, president and founder of Carolina Classics Catfish Inc. in Ayden, also is a supporter ...

With plant-based burgers at the forefront of menu trends, Southern-based Farm Burger is bringing a new option to fast casual dining tables. Farm Burger has launched a Chesapeake Bay Blue Catfish ...