When it comes to delicious desserts, a classic cannoli ranks right up there among the best desserts around. This Italian dessert made with a light, crispy pastry shell and stuffed with a creamy cheese ...

These perfectly crisp cannoli shells are filled with a rich, creamy ricotta and mascarpone filling, finished with chocolate ...

Even though there’s nothing like a classic cannoli, I’m not always up to the task of making them—soggy cannoli shells are the pits. But in an effort to create something just as good as the Sicilian ...

We tried six of the most beloved cannoli in the Bronx’s Little Italy and crowned a winner. It wasn’t close.