Trans-fatty acids (TFA) are a major cause of cardiovascular diseases. These harmful fats can accumulate along artery walls, restricting blood flow and increasing the risk of heart attacks. According ...

With a growing number of chains electing to change their frying oils to jettison trans fats, the impression among health-conscious consumers might be that heart-threatening dietary risks are becoming ...

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Emma Beckett has in past years received funding for research or payment for consulting from Mars Foods, Nutrition Research Australia, FOODiQ Global, NHMRC, ARC, AMP Foundation, Kelloggs, Hort ...