Brazilian steakhouses get lots of love across America, but they're often misunderstood. Though steaks are indeed a big draw, they're only one component of Brazilian dining, with a whole range of ...

A night at a Brazilian steakhouse is more a sensory experience than just a nice dinner out, and diners will enjoy two culinary traditions from that South American nation. These houses of meat worship ...

With more than half a million fans flocking to Brazil for this year's World Cup, there will be high demand for some of the nation's traditional foods. Brazilian cuisine has something for everyone, ...

Rafael Tonon is an award-winning journalist, writer, curator, and researcher, covering food trends and the restaurant industry in Brazil and Portugal for Slate, The Washington Post, Epicurious, Atlas ...

As the fifth largest nation in the world, it comes as no surprise that Brazil boasts diverse regional cuisines. Many dishes reflect the nation’s history and are influenced by Portuguese colonization, ...