WICHITA, Kan. (AP) _ The convergence of high-protein diets and the demand for healthier foods is making it a good time to be a bison producer. The commercial bison slaughter last year was a record ...
According to a brochure by the Missouri Bison Association, buffalo meat is a healthier way to get protein, iron and vitamin B-12, with only 2 1/2 grams of fat per serving. “Buffalo meat is 97 percent ...
It all depends on your nutrition goals. Bison is lower in calories, cholesterol, and total and saturated fat than beef, making it a smart pick for people concerned about heart health. Beef is also a ...