Alpha‐glucosidase inhibitors (aGIs) have garnered significant attention as natural alternatives for managing type 2 diabetes by reducing postprandial blood glucose levels. Both marine and plant ...
Extraction techniques have evolved considerably, addressing both industrial and environmental challenges inherent in the recovery of high‐value bioactive compounds from natural matrices. Traditional ...
Natural products have historically served as a vital source of chemotherapeutic agents, laying the foundation for many standard-of-care drugs. However, the ...
Incorporating anti-inflammatory foods like nuts, beets, and olive oil into your salads is a simple way to help lower inflammation and decrease your risk of related health issues.
As the global population ages, the rising prevalence of neurodegenerative disorders and age-related cognitive impairment poses a significant challenge to ...
Fruits and plant extracts contain bioactive compounds that can help treat or prevent diseases. To characterize and understand their mechanism of action, researchers from universities and research ...
Long before we had modern antibiotics to rely on, people often turned to traditional medicines from plants to treat ...
Squid ink is a melanin-rich marine secretion with promising antioxidant, antimicrobial, and other bioactive properties, but most evidence comes from laboratory and preclinical studies rather than ...
Researchers have developed an iron-based catalyst that tames the reactivity of methane, paving the way for natural gas to become a sustainable raw material for high-value chemicals, including ...
These natural compounds can expedite wound healing, reduce inflammation and shield skin cells from UV-induced damage. As such ...
New research shows how gut microbes and diet may influence heart attack recovery by shaping gene activity and inflammation ...
Scientists at the University of Helsinki have used a screening technology that can test for the antivirulence and antibacterial effect of hundreds of unknown compounds simultaneously, to identify ...