On an episode of "Trisha’s Southern Kitchen," Yearwood shared one of her favorite childhood recipes. "As a kid, my mom always ...

A big holiday ham is guaranteed to make the whole gang happy! But no matter how many servings your crew goes for, you'll probably have a good amount lying around after dinner. Instead of throwing out ...

Plus there's a secret ingredient in the glaze!

When it comes to Easter dinner, we highly suggest you go, well, ham. It's a standby for a reason; picking up a pre-cooked spiral ham is super easy, but we can all admit— it looks SO impressive when ...

We're professionals at expecting the unexpected here at Delish, particularly when it comes to big dinner-centric holidays (ahem, Christmas and Easter). It's become one of our main party tricks! We’ve ...

Breathe new life into your leftover Easter ham and try some delicious brunch or dinner recipes that elevate the meat and make ...

Glazed ham is party food, full stop. It requires minimal prep time, makes your home smell incredible while it cooks, and comes straight to the table from the oven in all of its crackling, glistening, ...

Allie has been Lifehacker’s Food Writer since 2021. She earned her bachelor’s degree at Ithaca College in drama and studied at the Institute of Culinary Education to earn her diploma in Pastry and ...

The editors and writers of Food & Wine Magazine offer "Sunday Morning" viewers this tempting Thanksgiving recipe - an alternative to a holiday bird. Preheat oven to 350°F. Place ham, cut side down, in ...